Today I was reading Linda's Refrigerator (I discovered this blog a couple days ago - it is a dream come true!) Anyway... through this blog, I learned about sesame seed ice cream today! It is served at Ichiban on the northeast side of Indianapolis (and all kinds of other places).
After learning about this curious flavor, I was of course itching to go to Ichiban to try it out. But then I came across this recipe for black sesame seed ice cream and am now just anxious to make it myself!
5 comments:
This looks so good. Are you going to make some while we are there?
There may not be time this weekend, but definitely in May!
At the cabin in KY, Nicole?
Certainly, Rosie!
Music to my ears! Just one more reason I can't wait until May! I think its right at one month away :)
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